Gong Mei

White tea originated in Fujian province and, over the past few years, its consumer base has shifted from international markets to domestic ones. The quality of white tea can be assessed based on six aspects: appearance, dry tea aroma, lid aroma, liquor color, taste, and infused leaves. Today, we will introduce some key points to consider when purchasing white tea. How to Choose White Tea, Tips for Selecting Good White Tea 1. Buy Based on Quality, Not Category: Quality is paramount, with category serving as a secondary consideration. White tea is categorized into four types based on the parts picked and the time of picking: Silver Needle (Bai Hao Yin Zhen), White Peony (Bai Mudan), Tribute Eyebrow (Gong Mei), and Long Life Eyebrow (Shou Mei). Silver Needle is often considered the most precious grade of white tea because it consists only of buds. These buds are covered with fine white hairs, giving them a silver color and a needle-like shape. White Peony comprises one bud and one or two leaves, with the leaves sandwiching the buds. Tribute Eyebrow and Long Life Eyebrow have fewer buds and more leaf content. In terms of the material used to make the tea, buds…

White tea has three sisters: Silver Needle, White Peony, and Long Life Eyebrow. A single bud with one, two, or three leaves is White Peony.Among the three, White Peony doesn’t seem to stand out. If we talk about beauty, Silver Needle may be more delicate, its buds are pleasing to the eye. In terms of aroma intensity, each sister has its own strengths. When it comes to value for money, Long Life Eyebrow is more practical and a preferred choice for regular tea drinkers.However, after chatting with many people, I found that many have a special fondness for White Peony. Why the partiality for White Peony?01 Appearance, Beauty Like a FlowerThe buds are slender and plump, covered densely with white down on both the buds and the backs of the leaves, as if draped in a thick white fleece. It has short tender stems that are not prominent. Its shape resembles flowers, earning it the name "Flower Fairy" for its beauty comparable to Xishi and Diaochan.The underside of the leaves reveals the downy buds, green on top and white underneath, which the locals call "Green Sky White Ground." There are differences in color between the leaf surface and veins, presenting…

White tea Gentleman's tea As the saying goes, tea needs to be brewed, and people need to think things through. Tea is also known as the trouble cleanser and the worry forgetter. In the summer and autumn seasons, a cup of white tea is most suitable. A great choice for cleansing troubles and forgetting worries. There are more brewing methods waiting to be discovered. Gaiwan Drink before the flowersbloom Faint aroma in a gaiwan. Brewing white tea with a gaiwan is the least likely to go wrong. Whether it’s the delicate Bai Hao Yin Zhen or the mature Shou Mei, whether it’s new tea or aged tea, brewing with a gaiwan is a method that accurately represents the color, fragrance, and taste of the tea. Kettle brewing Prosperity fades, far away from the southern river, Leisurely drawing mountain spring water to brew tea. Kettle brewing has a long history in China and is often mentioned in literary poetry. This method adds an air of antiquity and literary interest. It is more suitable for mature Gong Mei and Shou Mei, or aged Bai Mu Dan. The resulting tea soup is rich, smooth, and sweet. Often, it yields aromas of dates, wood,…

When you think about teas, you may imagine green (or even dark) leaves – but that is not the case with white tea. Cultivated in the early days before the leaves are fully opened, white tea buds are still covered by fine white hairs, which is why it is named “white tea”. During processing, this type of tea is the least processed tea. It is not oxidized nor rolled, creating a very pure and delicate type of tea. You might be wondering now, why did white tea come into existence in the first place? What does white tea taste like? Are there many types of white tea, and what are the differences? Does white tea contain any caffeine? And is white tea healthy for our body? Read on to learn more about this unique yet delicate type of tea. The history of white tea The history of white tea goes back almost 1,500 years ago to the Tang Dynasty era (618-907 CE) in Fujian Province, the birthplace of Silver Needle (Baihao Yinzhen) white tea. In that era, white tea was a special kind of tea picked in early spring – the perfect time to get the silver needles. Those young…