Cardboard box

When storing tea, attention should be paid to avoiding light exposure, moisture, odors, and high temperatures. Exposure to sunlight can cause chlorophyll in the leaves to fade, darkening the color of the tea, so care should be taken to avoid light; in damp places, tea is prone to mold, so attention should be given to moisture control; tea has a strong adsorption capacity and can easily absorb odors from other objects, altering its aroma, so care should be taken to avoid odors; additionally, high temperatures can accelerate the degradation of tea, so it's important to avoid high temperatures. What Influences Should Be Noted During the Storage of Tea? I. Green Tea Storage Method: Refrigerate. If you need to store for a short period and want to drink it at any time, place green tea in the refrigerator and set the temperature to around 5°C. If the tea is unopened and you want to preserve it for over a year, then store it in the freezer. Best Time to Drink: Within 1-2 months after opening, or within one year if unopened. Points to Note: 1. You can use quicklime to absorb moisture from the tea, package it in an aluminum composite…

Those who enjoy drinking aged Pu'er tea usually keep some at home. However, those lacking storage experience often find their tea has molded, deteriorated, or developed strange odors after a few years. So, how should we correctly store Pu'er tea? Storage Tips for Aged Pu'er Tea: 1. Avoid Contamination: The environment where you store Pu'er tea must be free from contamination. This is a common concern when storing any type of tea, and it applies to Pu'er tea as well. Because Pu'er tea contains terpenoids and high molecular weight palmitic acid, it can quickly absorb the odors of other substances, which can mask or alter the tea's original scent. Therefore, when storing Pu'er tea at home, take strict precautions against common odors such as cooking oil, cosmetics, and medicines. 2. Avoid High Temperatures: The storage temperature for raw Pu'er should not be too high or too low; a range of 20-40°C is most suitable. Higher temperatures can cause the tea to turn sour. In particular, during summer, high temperatures can accelerate the degradation of chlorophyll in Pu'er tea. Chlorophyll continuously transforms into demagnesium chlorophyll, changing the bright green color to a dark brown. High temperatures also exacerbate the autoxidation of…

There are several methods for storing Pu'er tea at home, such as in ceramic jars, tin cans, leather paper bags, cardboard boxes, purple clay pots, aluminum foil bags, or in their original packaging. When storing, it's important to ensure they are sealed, kept dry, out of direct sunlight, and away from odors. For single cakes of Pu'er tea, you can use aluminum foil bags to seal them. For multiple cakes, pack them in leather paper bags and place them in a cardboard box, then seal the box. How to Store Pu'er Tea at Home? 1. Tea easily absorbs odors, so store it away from kitchens, bathrooms, and areas where cosmetics or medicines are kept. 2. Choose a location that is not prone to dampness. Once tea becomes damp, it can easily develop mold. In mild cases, this may result in a storage flavor that alters the taste; in severe cases, it can produce an unpleasant musty odor, rendering the tea undrinkable. If the tea gets damp and you catch it early, you can air it out in a well-ventilated area or sun-dry it until it is dry. However, if the tea has already developed significant mold, no matter how good…

One of the key factors in storing white tea is avoiding exposure to light, which means keeping the tea boxes out of direct sunlight. However, with seasonal changes and fluctuations in weather, a momentary oversight can allow sunlight to penetrate and potentially spoil the stored white tea. To properly store a box of tea, several steps need to be followed. 01 How to Keep White Tea Away from Light and Heat at Home? To store white tea well, it must be kept away from light and heat. After being sealed layer by layer with aluminum bags, plastic bags, and cardboard boxes, the tea needs to be stored in a dry, cool, and dark environment for better aging. The thermal energy in light can damage the nutrients and flavor of the tea, compromising its original color, aroma, and taste. Additionally, the storage environment should remain cool and dry. Considering the need for dark storage, containers that let light through, such as glass jars and PVC cans, are not suitable for holding tea. To ensure that the white tea within the box is not disturbed or damaged by light, it is generally not recommended to store the tea on the top floor,…

Puer tea does not need to be stored in the fridge, as the high humidity and low temperature within a fridge, along with its sealed environment, make it more susceptible to dampness and odor absorption, which is detrimental to enzymatic activity. Puer tea is a post-fermentation tea that improves with age under proper storage conditions. Puer Tea: Should It Be Stored in the Fridge? Puer tea does not need to be stored in the fridge, as the high humidity and low temperature within a fridge, along with its sealed environment, make it more susceptible to dampness and odor absorption, which is detrimental to enzymatic activity. Furthermore, puer tea is a post-fermentation tea that requires air and temperature for its substance conversion. Therefore, under normal circumstances, storing it at room temperature, in a well-ventilated and dry environment is sufficient. What Types of Tea Need to Be Stored in the Fridge? Green tea, floral teas, yellow tea, and lightly fragrant oolong tea should be refrigerated. These types of tea undergo minimal or no fermentation, making their internal substances highly reactive to oxygen and environmental factors. Storing them in the fridge helps isolate them from external influences and maintains their stability. However, when…

How to prevent tea from aging and deteriorating: Do well in preventing pressure, dampness, sealing, avoiding light, and preventing odor. Green tea is suitable for canning and sealed refrigeration; black tea needs to be stored in a tightly closed and dry container; Oolong tea can be stored at room temperature using double-lid cans such as iron or tin cans; white tea requires a well-sealed tin or iron can for storage; Pu'er tea should be stored with cotton paper in a normal temperature environment without any odor. How to Better Prevent Tea from Aging? 1. Control of moisture content in tea: The safe moisture limit for tea is below 5%. For coarse tea, if it undergoes one short-term high-temperature drying, it may not achieve complete and sufficient drying, so two-stage drying is more ideal. Freshly dried tea needs to cool down before being bagged, but this cooling time should not be too long to avoid re-moistening; after the coarse processing, picking out stems and dust, the tea must be dried again to ensure that the moisture content is less than 5%. 2. Avoid light exposure. Experiments have shown that light is the most intense and rapid factor leading to deterioration of…

Pu'er tea has a shelf life of 10 to 20 years. Made from unique large-leaf varieties, Pu'er tea is categorized into raw and ripe types based on its processing method. Its thick and robust leaves are rich in flavor and have the potential for aging, hence there isn't a fixed expiration date. It is generally believed that Pu'er tea can be stored for 15 to 20 years. According to the national standard GBT22111-2008, under proper storage conditions, Pu'er tea can be preserved for an extended period. How does the national standard define the shelf life of Pu'er tea?From the definition of Pu'er tea itself: Pu'er tea is made from sun-dried tea leaves produced in specific regions of Yunnan, which undergo post-fermentation and can be processed as loose or compressed tea. Therefore, the national standard provides a guideline for the shelf life, stating that under the conditions specified in GBT22111-2008, Pu'er tea can be stored long-term. However, long-term storage ≠ permanent storageIn 1963, during the disposal of Qing dynasty tribute teas at the Forbidden City in Beijing, over two tons of aged teas were discovered, including some Pu'er teas. In Wang Yufeng's article "Pu'er Tea and the Qing Dynasty," he mentioned:…

For tea intended for consumption in the near future, it is recommended to store it in a sealed aluminum foil bag. Open the bag when you need to pry off some tea, and then return the remainder and reseal it. You can also choose glazed ceramic jars that do not allow air to pass through or well-sealed tin cans. As long as the seal is tight, it will prevent excessive oxidation. Some people are accustomed to storing loose tea in purple clay pots, but this may lead to excessive oxidation and diminish the flavor of the tea. When dealing with older teas with odd odors, young raw teas with prominent astringency, or teas that have suddenly developed an acidic taste—small issues like these can be addressed by placing the tea in a purple clay pot. The tea comes into contact with oxygen inside the purple clay pot, which helps to break down the substances causing the odd odors, astringency, or acidity. However, if left too long, the tea’s body will become dispersed and many active compounds will be lost. Therefore, it is not recommended to store Pu'er tea in a purple clay pot for long-term preservation. How Should Pu'er Tea…

Storing Pu'er tea requires attention to sealing, avoiding light, preventing dampness and off-flavors, while also considering humidity and temperature. When storing, you can use a cardboard box; find a clean cardboard box, put the Pu'er tea inside, and store it in a tea room away from walls and the floor. For individual Pu'er tea cakes, you can use kraft paper bags or aluminum foil bags for storage, seal them well, and then place them in a ventilated area free of moisture. How to Store Pu'er Tea Cakes 1. Pu'er tea cakes are compressed from Pu'er tea leaves. Initially, they were made for convenience in transportation, so the shape and production method of Pu'er tea cakes determine their ability to be stored for a long time. For storing Pu'er tea cakes, you can choose clay jars, as they have good breathability and naturally provide ventilation. Clay jars do not need to be sealed; simply cover them with a layer of kraft paper to prevent dust. 2. When you first bring new Pu'er tea cakes home, avoid sealing them immediately for storage. Instead, let them air out in a dry place to get rid of any warehouse flavor. New Pu'er tea cakes…

A commonly used method to store white tea is the "three-layer packaging method," which involves preparing a cardboard box, an aluminum bag, and a plastic bag. First, take out the white tea and put the tea leaves into the aluminum bag, squeezing out the air and sealing it. Then place an outer layer of plastic bag over it and tie the bag’s opening securely. Take a five-layer corrugated cardboard box, put the tea inside, and seal it with tape. Finally, store the tea in a dry, cool room free from odors, keeping it off the floor and away from walls. White Tea Storage Methods 1. Hot Water Bottle Storage Method Hot water bottles are common tools with good airtightness and stable temperatures, making them ideal for storing white tea. To store white tea using a hot water bottle, simply place the tea leaves into a new hot water bottle and seal it. 2. Refrigerated Storage Method Storing tea in the refrigerator is a common method. Seal the tea in bags or tea cans and store them in the refrigerator, ideally at 5°C. For home storage, first, seal the white tea in a tin foil bag and then place it in…

Cardboard boxes can be used to store tea cakes, which saves time and money and is environmentally friendly. However, before placing the tea cakes into a cardboard box, they should be wrapped in vinyl. Otherwise, if the tea cakes are placed directly in the box, they may come into contact with odors from the outside environment, causing them to develop unwanted flavors during storage, affecting the quality of the tea cakes. When storing raw Pu'er tea in a cardboard box, it's essential to place the box in a dry location, avoiding dampness and excessive moisture absorption, as this could cause the raw Pu'er tea inside to spoil. Additionally, when using a cardboard box to store raw Pu'er tea, avoid exposing it to items with strong odors, as this can cause the tea to absorb unwanted flavors, affecting its aroma and taste when brewed. Why isn't Pu'er tea stored in a purple clay jar as good as that stored in a cardboard box? In the public eye, a purple clay jar is more expensive than a cardboard box, so one might expect it to provide better results for storing tea. However, many tea enthusiasts have discovered that the effects of storing…

Monastery on Nine-day Mountain The chrysanthemums by the eastern fence are also turning yellow. Worldly people often indulge in wine. Who understands and enhances the fragrance of tea? The fifth typhoon of the year, Doksuri, has made landfall in Fujian, prompting a red alert from the National Meteorological Center. Meanwhile, Typhoon Khanun, the sixth of the season, is poised and gradually intensifying. The typhoons bring heavy rainfall and a great deal of moisture, making it a critical time for tea enthusiasts. Slight carelessness can result in moldy tea leaves... So, what should you pay attention to when storing tea during typhoon weather? Typhoon Tea Storage Tips Watch Out for High Temperatures In the scorching summer, while typhoons may arrive, many might mistakenly think that temperatures have dropped. However, even if there's an occasional decrease, high temperatures remain the norm, so tea lovers need to be extra cautious. Various substances in tea decompose under high temperatures, reducing the aroma, taste, and quality of the tea. Storing tea at temperatures below 10°C effectively inhibits browning. White tea, in particular, is best stored at temperatures between 25°C and 30°C. In a cool and dry environment, the enzymes within the tea can maintain sufficient…

Those who enjoy drinking Pu'er ripe tea usually keep some at home. However, those lacking storage experience often find their tea has molded, deteriorated, or developed strange odors after a few years. So, how should we correctly store Pu'er tea? Key Points for Storing Pu'er Ripe Tea 1. Avoid Pollution: The environment in which you store Pu'er tea must be free from pollution. Pollution is something to be avoided when storing any type of tea, and this is no different for Pu'er tea. Pu'er tea can quickly absorb the odors of other substances, potentially masking or altering its own scent. Therefore, when storing Pu'er tea at home, it is crucial to prevent common odors like cooking oil, cosmetics, and medications from contaminating the tea. 2. Avoid High Temperatures: The ideal temperature range for storing Pu'er tea is between 20°C and 30°C. Higher temperatures can cause the tea to become acidic. In daily life, many regions do not meet this condition, so storing it at home under normal conditions is sufficient. It is important to note that during the storage process, avoid placing Pu'er tea near heat sources such as fireplaces, kitchens, or machinery where temperatures may rise. 3. Avoid Moisture:…

The best way to store white tea for short-term: Prepare a kraft paper bag, then put the white tea in the kraft paper bag, squeeze out the air in the bag, seal it well, and store it in a dry and odorless place. For long-term storage of white tea, use an aluminum foil bag to pack the white tea and seal it, then put another layer of plastic bag on the outside, squeeze out the air in the bag, finally place it in a cardboard box, and store it in a cool place. The Method of Storing White Tea Since loose white tea is too light and takes up a lot of space, pressing it into cakes is more convenient; secondly, pressing it into cakes can greatly reduce the loss of tea (crumbs) from long-term storage and occasional handling. Thirdly, compared with Pu'er tea, small to medium-leafed white tea is less resistant to oxidation (small to medium leaves have naturally less effective internal substances than large leaves and cannot withstand much handling), pressing it into white tea cakes reduces the amount of oxygen that comes into contact with the white tea in the space, allowing the white tea to be…

Puer tea has no expiration date and should be stored in a dry and ventilated environment, with the flavor becoming richer over time. Raw Puer tea requires 5 to 10 years of storage, while ripe tea needs 3 to 5 years. There is a significant difference in storage times between the north and south due to the warm and humid climate in the south, which accelerates transformation but also increases the risk of mold. Many tea enthusiasts know that Puer tea improves with age, but does the same apply to Puer loose tea? Why does some Puer loose tea become less enjoyable after a few years? Is Puer Loose Tea Suitable for Long-Term Storage? Puer loose tea isn’t ideal for long-term storage due to its structure not being conducive to slow oxidation. Firstly: Puer loose tea has too much exposure to air, accelerating oxidation and gradually losing its aroma. Secondly: The rapid oxidation rate robs Puer tea of the delightful changes and surprises at different stages. Thirdly: Puer tea benefits from being tightly packed, which facilitates the transformation of substances, something that loose tea doesn’t have. Fourthly: Compressed tea undergoes an additional watering process, which is more favorable for the…

Quality ripe tea can be stored for about 10-30 years. The duration for which ripe tea can be stored is influenced by many factors, such as the variety of the tea, manufacturing process, storage method, and origin. Here are some key points to consider when storing ripe tea: avoid contamination, high temperatures, moisture, light exposure, and odors. These "five avoids" can extend the storage time and improve the quality of the ripe tea to the greatest extent. However, not all ripe teas are suitable for long-term storage; it depends on the specific tea. Methods for Storing Ripe Tea 1. Permeable Storage Ripe tea contains fermenting aromas and other substances. If stored too airtight, the tea can become damp and moldy. Therefore, when storing ripe tea, ensure good air permeability and prevent dampness. It's best to store ripe tea in a dry and ventilated place, such as a low-humidity attic, cabinet, or room. 2. Avoid Light Exposure Light is the enemy of ripe tea, as it can destroy effective components in the tea leaves, causing them to deteriorate. Therefore, when storing ripe tea, avoid exposing it to sunlight and keep it in a cool, dry place. 3. Clean Storage Containers The…

Generally speaking, Pu'er tea does not have a specific expiration date. As long as it is stored properly, it can be kept for an extended period. The longer the Pu'er tea is stored, the higher its collection value becomes. However, in terms of taste, it is best to age Pu'er tea for more than five years. Once it has been stored for around ten years, it becomes aged Pu'er tea. Aged Pu'er tea possesses unique aromas that fresh tea leaves do not have, which are developed through long-term fermentation. Moreover, the longer the storage time, the richer the aroma and the milder the nature of the tea becomes. The Optimal Aging Periods for Pu'er Tea First Tasting Period The first three months after the new tea is prepared For example, spring tea pressed and stored for two or three months. At this stage, the new tea has just lost its moisture. It is strong and full-bodied with a fresh, slightly astringent taste, and its strengths and weaknesses are clear. Its aroma is high and pervasive. This tea is suitable for light tasting. Second Tasting Period Between one to two years after preparation During this time, the fresh and astringent flavors…

There are many methods to store Pu'er tea, divided into professional storage and personal home storage. Regardless of whether it is professionally stored or personally stored at home, attention should be paid to the storage environment. Commonly used storage methods involve keeping the original packaging of Pu'er tea, storing it off the ground, and avoiding dampness and unwanted flavors. How to Store Pu'er Tea Properly ① Direct Storage The storage of Pu'er tea can use multiple paper bags or bamboo shells for direct packaging and storage; there is no need to wrap an outer layer with a plastic bag to avoid hindering air circulation. Similarly, refrigeration is not necessary for storing Pu'er tea. ② Canister Storage Method Using a canister to store Pu'er tea is a relatively scientific method, which is more suitable for collectors. A well-sealed canister can effectively prevent the tea from becoming damp, avoid contact with air that could cause oxidation reactions, and has the effect of waking up the tea. It is recommended to use a purple clay jar or a ceramic jar. Additionally, different teas should not come into contact with each other to prevent flavor contamination, as the varieties and aromas of Pu'er tea…

Tea enthusiasts are well aware that besides its unique taste, Pu'er tea can be stored for a long time, and the longer it is kept, the better its flavor becomes. As such, many tea lovers frequent mountain country tea franchise stores to sample Pu'er tea. Naturally, the topic of how to best preserve Pu'er tea is of great interest. So, what is the optimal method to preserve Pu'er tea? We generally have four methods for preserving Pu'er tea: Direct preservation, jar preservation method, cost-effective cardboard box preservation method, and fresh preservation method. ① Direct Preservation Pu'er tea can be preserved using multiple paper bags or bamboo shells directly, without needing an outer layer of plastic wrap, which could hinder air circulation. Similarly, there's no need to use refrigerator storage for Pu'er tea. ② Jar Preservation Method Using jars for preservation is a more scientific approach, particularly suitable for Pu'er tea collectors. Well-sealed jars effectively prevent the tea from moisture and oxidation caused by contact with air, and they also help to refresh the tea. We recommend using clay or ceramic jars. It's important not to mix different types of tea in the same container to avoid flavor contamination, as the…

When storing Pu'er tea, it's important to ensure it is sealed, protected from light, free of odd odors, well-ventilated, and kept at a moderate temperature and humidity. Generally speaking, there are three methods for storing Pu'er tea. The first method involves placing the tea in a Kraft paper bag, squeezing out excess air, sealing the bag, and keeping it in a study or tea room. The second method is suitable for frequently accessed or opened Pu'er tea, which can be wrapped in cotton paper and stored in a jar. The third method is for whole bundles of Pu'er tea, which should be stored in their original packaging and sealed in a cardboard box. Three Methods for Storing Pu'er Tea Method One: Kraft Paper Bag For individual cakes or small quantities of Pu'er tea, Kraft paper bags can be used. 1. Take a clean Kraft paper bag, place the Pu'er tea inside, squeeze out any excess air, and seal the bag. Most bags have zip closures for convenience. 2. If you have several cakes, package them individually and store them in a dry area such as a study or tea room, ensuring good ventilation. For areas with excessive moisture, it's best…