Fuding White Tea, due to its unique growing environment and exquisite production techniques, is considered a treasure among white teas. Its clear and bright infusion, elegant aroma, and sweet, rich flavor also offer Health benefits. So, how should one properly enjoy Fuding white Tea?
Brewing Steps for Fuding White Tea
1. Prepare the Tea Utensils
For brewing Fuding white tea, you can choose white porcelain bowls with lids, purple clay pots, or glass cups as your tea utensils. White porcelain bowls better showcase the color and aroma of the white tea; purple clay pots absorb the tea's fragrance, making the infusion richer; while glass cups allow you to appreciate the shape and color of the white tea.
2. Clean the Tea Utensils
Rinse the inside and outside of the tea utensils with boiling water to remove dust and impurities, and to preheat the utensils.
3. Measure the Tea Leaves
Based on the size of your tea utensil and personal preference, take an appropriate amount of Fuding white tea. Generally, for every 500 milliliters of water, use 8-10 grams of white tea.
4. Brew the Tea
Pour boiling water into the utensil to quickly moisten the tea leaves. For the first brew, use a quick pour to rinse off any surface dust and impurities. Then, adjust the water temperature and steeping time based on the type and quality of the tea. Generally, Silver Needle is brewed at 80-85°C (176-185°F) for 1-2 minutes; Bai Mudan at 85-90°C (185-194°F) for 2-3 minutes; and Shoumei at 90-95°C (194-203°F) for 3-5 minutes.
5. Pour Out the Infusion
Once the infusion reaches the desired concentration, pour it into a teacup. When tasting, start by smelling the aroma, then slowly savor the flavor of the infusion.
Tips for Drinking Fuding White Tea
- Fuding white tea has a high re-brewing capacity, typically up to 8-10 infusions.
- When brewing Fuding white tea, pay attention to controlling the water temperature to avoid scalding the leaves, which can affect the Taste.
- Fuding white tea can be enjoyed plain or with added honey, milk, or other flavorings.
Health Benefits of Fuding White Tea
- Antioxidant properties that help delay aging;
- Lipid-lowering and blood pressure-reducing effects that help prevent cardiovascular diseases;
- Immune system enhancement;
- Stomach and spleen nourishment;
- Beauty and complexion improvement.
Conclusion
Fuding white tea is not only an art of tea appreciation but also an excellent choice for health. Mastering the correct brewing methods and drinking techniques will enable you to fully enjoy the unique charm of Fuding white tea.